CHEESE TEA ( RE­ALLY)

The Simple Things - - NEST -

CHEESE TEA

Cheese lover? Get your fro­mage fix from cheese tea, or naigai cha. The ‘cheese’ is cream cheese, whip­ping cream, sugar and salt, whisked to a mas­car­pone-like fluff, which sits atop green tea (don’t mix it). En­joy the dis­tinct flavours at 45 de­grees.

TRY IT: Ed­in­burgh tea shop Eteaket has a how-to guide, eteaket. co.uk/ how-to-make-cheese-tea.

BUY IT: at Lon­don’s Happy Le­mon. SEE IT: on our Tasty Trend Pin­ter­est board.

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