The Simple Things

Fit for a king

BRIGHTEN A JANUARY EVENING WITH THIS CELEBRATOR­Y SUPPER PARTY, INSPIRED BY A FRENCH TRADITION

- Recipes & styling: KAY PRESTNEY

Fête des Rois, ‘feast of kings’, is a French celebratio­n of Twelfth Night, when the three wise men meet the infant Jesus. It’s a welcome date on the winter calendar, worth sharing with friends, and our indulgent menu will put a stop to any hint of post-New Year blues.

Honey-drizzled stilton salad, slow-cooked venison and then the grand finale, the Galette des Rois, a treat of a tart that serves up ‘sovereignt­y’ alongside almondy deliciousn­ess… »

 ?? Photograph­y: CATHY PYLE ??
Photograph­y: CATHY PYLE
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