10 PLACES TO DINE

DIEGO POPS

Stylish Scottsdale diner that’s home to a menu of Mexican fare served with a twist. Unique offerings include Brussels sprout nachos.

CARLSON CREEK TASTING ROOM

Carlson Creek Vineyard’s tasting room in downtown Scottsdale is a former art gallery. Try its flagship blend, Rule Of Three.

FNB

Trendy restaurant in Scottsdale. Award-winning chef Charleen Badman’s pasta with heirloom tomatoes, bacon and mozzarella was simply sensational.

MARIPOSA LATIN INSPIRED GRILL

Atop a scenic bluff with panoramic views of Sedona’s red rocks. Chef Lisa Dahl pours love and expertise into every dish.

BRIX

Restaurant & wine bar in Flagstaff is committed to sustainability and conservation. The delicious food is matched by the waiting staff’s knowledge and enthusiasm.

CAFÉ ROKA

Chef Rod Kass creates dishes with unique flavour combinations, vivid colours and textures.

MOSCATO RISTORANTE ITALIANO

Housed in a historic building in Camp Verde, this hidden gem serves authentic Italian fare in a cozy, upscale environment.

CAFÉ POCA COSA

Tucson is the first UNESCO City of Gastronomy in the US, and Café Poca Cosa doesn’t disappoint. It’s Mexican cuisine within an upscale, yet casual, urban bistro setting.

RED RAVEN RESTAURANT

Located on Route 66 in downtown Williams, this is a casual fine-dining experience.

THE TURQUOISE ROOM

Within Winslow’s La Posada Hotel, it re-creates the elegance of the dining car on the Santa Fe Railway.