The Sunday Post (Newcastle)

THE CYCLIST

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Bart Giszter, 37, is a graphic designer and cyclist from Dundee.

“I grew up in Poland and drinking tap water wasn’t really an option there, at least when I was young. I used to live close to the mountains so there was a lot of mineral water available in glass bottles. A Coca-Cola or fizzy drink would have been for a very special occasion, so we mainly drank water.

“Later, when a variety of products started to appear on the market, I began to drink fruit juices thinking that was a healthier option. I got into cycling around 10 years ago and, as my fitness began to improve, I became more and more interested in diet and hydration.

“I started to travel and I was regularly cycling in other parts of Europe. I wanted to perform better on the bike so I took note of what other cyclists were doing.

“When I was in some parts of Northern Europe, I noticed that drinking tap water was part of the culture.

“Travelling really opened my eyes to tap as an option and I realised it was the easiest solution, and it would save me money. It also began to dawn on me that there was a lot of sugar in the juices I was drinking. The quality of water in Poland has improved over the years, and around five years ago I began drinking tap water there.

“When I moved to Scotland two years ago, one of my first questions was whether I could drink tap. I soon found out the quality here is very high and the water tastes better too. So, from day one, tap water has been my main drink.

“I take a reusable bottle everywhere with me. Sometimes when I go out to work in the morning I forget my glasses, I forget my keys, but I don’t ever forget my drinking bottle. I drink tap water everywhere.

“I cycle a lot here, and I love to go up to the Highlands at the weekend. Among cyclists it’s common to carry a reusable water bottle and top up along the way. Wherever I stop people are super helpful. Water bottles are attached to the bike so they can get really muddy, and I was pleasantly surprised that, when I stopped in cafes and bars to ask for a refill, I was not only getting bottles of fresh water back, they were even cleaning them for me.

“I have never been refused a refill of tap anywhere I’ve stopped and no one should ever feel afraid to ask.”

Water simply tastes better in Scotland. I take a reusable bottle everywhere I go

 ??  ?? Bart Giszter.Scotland’s drinking water meets some of the strictest standards found anywhere around the globe, with samples tested every two minutes onaverage.
Bart Giszter.Scotland’s drinking water meets some of the strictest standards found anywhere around the globe, with samples tested every two minutes onaverage.

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