On my plate

What’s cooking in Angela’s world

this week

Open for all weathers My New Forest restaurant Hartnett Holder & Co will also be opening tomorrow.

With a big open-sided marquee, it’s fully prepared

for the British weather.

Cook’s companion

I recently received a copy of

Mark Diacono’s new book Herb, a complete companion to identifying, growing and

cooking with herbs.

Special delivery

Our Cafe Murano boxes will still be available to order, so those who haven’t managed to book can still enjoy a meal

at home (dishpatch.co.uk).