Town & Country (UK) - - TASTE -

Potato rosti with chorizo and quail’s egg

Jamón and manchego cro­quettes with smoked pa­prika aïoli

Rare fil­let steak with fon­dant potato and Béar­naise sauce

Crab, av­o­cado purée, chilli and co­rian­der on a black rice cracker

Soy- and mirin-cured salmon, beet­root purée and mi­cro-cress

Lob­ster cock­tail cu­cum­ber cups with Marie Rose sauce

Jerusalem ar­ti­choke crisp with ta­leg­gio, ar­ti­choke purée and truf­fle honey

Buf­falo-ri­cotta crous­tade, fresh pea, broad bean and lemon

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