Wanderlust Travel Magazine (UK)

STEPPE IN TIME

As the world moves on, Kyrgyzstan’s nomadic culture appears under threat. But in Central Asia’s magnificen­t mountains the old traditions still find a way to survive…

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WORDS & PHOTOGRAPH­S MARK STRATTON

Young Kyrgyz are carrying on the nomadic ways of the older generation­s

Aflurry of arrows arced across the emerald-green steppe and thudded unerringly into a straw target decorated as an ibex. The Kyrgyz archers led the way, wearing pointed ak-kalpak hats that peaked like the surroundin­g snowy mountains. Alongside them were Kazakhs and Tajiks, and Mongolians, too, straining their longbows in the spirit of Genghis Khan, long deel coats ruffled by the dusty breeze.

Swelling the ranks of this multinatio­nal force of bowmen were Bashkortos­tanis, Turkmen in shaggy woollen hats, a quiver of Iranians and a lederhosen-wearing German who looked a little out of place. The third World Nomad Games were proving riotously colourful.

The game’s afoot

This biennial Olympiad of nomadic sports was taking place in CholponAta, a summery resort town on the 42 wanderlust.co.uk March 2019 northern shore of Issyk-kul, Kyrgyzstan’s largest lake. During its first two days I watched manmountai­n Mongolians and rockhard Russians grappling in alysh (belt wrestling) as well as kok-boru polo teams fighting over the carcass of a headless goat.

However, the games’ real pageantry played out 40km away at Kyrchyn Gorge, where archers and goldeneagl­e hunters competed while riders limbered up for equine events like er-ernish (horseback wrestling). Elsewhere, traders, craftspeop­le and performers from across Kyrgyzstan had erected hundreds of yurts and created a carnival atmosphere. Amid the revelry I recoiled at the sourness of kumis (fermented mare’s milk) and ate delicious samsa patties of spiced mutton. I browsed patterned carpets, bought honey, photograph­ed decorated yaks and two-humped camels, and watched a curious game called ordo in which competitor­s hurled sheep vertebrae in a motion akin to skimming pebbles across water. I ended at the US Embassy yurt where they laid on a good ole country ’n’ western shindig.

All this theatrical­ity offered an enjoyable if sugarcoate­d impression of the nomadic way of life in Kyrgyzstan. Previous travels had shown me that nomads can be Scenes from the opening archery display of the World Nomad Games; a local women displays her wall hangings with an air of pride; you can’t beat a bit of bully; the gradual replacing of statues of Soviet icons with Kyrgyz heroes shows how times are changing

marginalis­ed and vulnerable in a world where their lifestyle is being left behind. Yet during my ten-day trip I found that while it’s no longer an economic necessity for Kyrgyz people to roam the mountains and steppe, nomadism remains steadfastl­y within their psyche.

History & heroes

The Kyrgyz derive from 40 Turkicspea­king tribes who have inhabited the lands between the Tien Shan and Pamir mountains for several thousand years. Over the centuries, rampaging Mongolians, Imperialis­t Chinese and, eventually, the Soviet Union subjugated these tribes. When the USSR collapsed in 1991, mountainou­s Kyrgyzstan officially emerged unified for the first time as the second smallest (behind Tajikistan) of the ’Stans.

I arrived in Bishkek and met Tanya Koleshniko­va, an ethnic Russian-kyrgyz with dyed silvery hair who proved an intelligen­t, engaging guide. The capital placates its Soviet neo-brutalism with parks, fountains and rose flowerbeds; older statues, emblazoned with hammerand-sickle motifs, are being superseded by newer sculptures of Kyrgyz heroes that capture a flourishin­g revival of national identity. Particular­ly prevalent is Manas, a legendary thousandye­ar-old conquering

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Burana Tower is all that remains of the ancient city of Balasagun, which was destroyed by the Mongols back in the 14th century

hero who united the Kyrgyz. His deeds are told in an epic poem of 500,000 lines passed down orally, presumably by storytelle­rs with memories like supercompu­ters.

Thirty-three year-old Tanya remembers little about the USSR but her parents recall it fondly. “They had no freedom but they say it was safe and education and medicine was free, unlike today.” She also insisted nomadic tendencies were never crushed. “We had collectivi­sed farms but people maintained their livestock and yurts. If anything, it’s harder for them today in a free market economy.”

We passed abandoned collective farms that afternoon during a long drive south to Song-kul lake following the River Chu, which fertilises pasturelan­d and grain fields along a broad valley through the Tien Shan. The defunct farms are rare blights amid scenery where we were scarcely out of eyeshot of glaciated mountains or rolling, yurt-dotted steppe.

The Chu Valley led us via Burana Tower, an 11th-century banded-brick minaret measuring 25m tall. The city of Balasagun, built by the Karakhanid­s who brought Islam to the region, once thrived on the Silk Road; this earthquake-truncated minaret is all that remains.

“The ruling khan (ruler) built the tower to protect his daughter after a fortune-teller predicted her death before she reached 16,” said Tanya. “On her 16th birthday her father arranged a feast, but within the fruit was a deadly spider that poisoned her and she died.”

My head spun as we crossed the edelweiss-carpeted Kalmak-ashuu Pass at 3,446m. The pass is typically snowbound between September and May, so access to Song-kul Lake is limited. Beyond the pass was one of the broadest, most beautiful vistas I had ever seen: a bowl of mountainfr­inged pasture surrounded the glistening lake, grazed by thousands of horses, sheep and cattle like some kind of livestock Serengeti.

“Look, yaks!” shrieked Tanya suddenly. Several hundred of these shaggy bovines swept down a mountainsi­de heading to water. “The nomadic people leave their winter villages to come here every summer for the sweet grazing,” she said.

I had my own yurt that night at a little tourist camp on the lakeshore. As temperatur­es dipped below zero, I was snugly warmed by a woodburnin­g stove. Kyrgyz yurts appear more rounded than Mongolian gers, with an intricate internal herringbon­e frame culminatin­g in twin-barred supports in the ceiling that are represente­d on the national flag. After a meal of fried mutton and noodles, I spent rather a fitful night listening to a steppe cacophony of neighing, braying, mooing and barking herders’ dogs.

Silk Road stories

We remained above 2,000m the next day, continuing south past river terraces dissected into Toblerones­haped fans the colour of calamine. One of the Silk Road’s most outstandin­g surviving structures

‘The ruler built the tower in the 11th-century to protect his daughter after a fortune-teller predicted her death’

is a finely built 15th-century caravanser­ai (inn) at Tash Rabat that was more Sheraton than Premier Inn for the travellers who once overnighte­d here. The cube-shaped structure sits in a stark gorge of spiked peaks on a branch of the Silk Road coming from the Uyghur trading outpost of Kashgar. The Chinese border remains just a few kilometres away.

The entrance to this brick structure is through a Gothic-looking arched portal leading to an sparse inner chamber the size of a four-bedroom house, cupped by a domed roof. 46 wanderlust.co.uk March 2019 I imagined a past-life of carpets spread across the floor, the smell of roasting mutton and a roaring fire accompanyi­ng travellers’ tales of their Silk Road journeys. There is also a zindan, a deep dungeon no more than a narrow vertical shaft.

“The caravanser­ai was a safe refuge from robbers and the weather,” explained Tanya. “If they caught any thieves, they threw them into the zindan. If they survived the fall, they would soon go crazy.”

Where eagles dare

After another night in a tourist yurt we ventured to the southern shore of Issyk-kul, a lake so wide that it looks like an inland sea. Wind was whipping up waves along a sandy beach and Kyrgyz families were frolicking in the water, which is slightly salty courtesy of high evaporatio­n.

Along the lakeshore, at Bokonbaevo, we met Arstan, who practices the age-old nomadic tradition of eagle hunting. Beyond the tables of drying apricots in his courtyard, two tethered golden eagles perched in an orchard

‘We hiked to the southern shore of Issyk-kul, a lake so wide that it looks like an inland sea’

The Tash Rabat yurt camp; yaks roams the hills around Song-kul lake; trekking Archa-tor into the Kyzyl-suu Valley; delicious noodles; cosy yurt life; coming face to beak with Arstan’s golden eagles at Bokonbaevo of cherries and apples. The younger raptor screeched while a 13-year-old bird sat content, its crop bulging with meat. Arstan handed me one of his huge birds; I supported its 5kg weight on my outstretch­ed arm and felt its intense brown eyes size me up as potential quarry.

Arstan explained that seven generation­s of his ancestors have hunted with eagles: “It’s in my blood to follow this tradition.” He caught his youngest bird, Karabola, a few months back after it fledged. “It will be another three months before it’s familiar enough with my voice so it returns to me when hunting.”

I wondered if many eagles remained in the wild?

“Yes, many. The mountains are full of wildlife,” he replied. Reinforcin­g this – and the irony wasn’t lost on me – he pointed out the furs of wolves, jackals and even lynx, all killed by his eagle. As I tried to imagine how a bird could kill such large predators, he added: “Every year in the mountains I see snow leopards. But these really are too big for my eagle.”

Hiking & hospitalit­y

I didn’t see any wildlife other than fat marmots while I was trekking in Kyrgyzstan’s mountains but I did witness the still-flourishin­g nomadic lifestyle of the past and emerging tourism. Amid rows of featureles­s Soviet tenements and a golden statue of Lenin lay parks featuring yet more sculptures of heroic ancestors and Western-style coffee shops. There was also a bubbling food scene; my favourite dish was ashlan-fu, a spicy cold soup of rice and buckwheat noodles. This is a Dungan dish, an ethnic Turkic minority group who migrated from Chinese wanderlust.co.uk

March 2019

persecutio­n to Karakol in the late 19th century.

The next morning I met my guide, Akyl, who arrived with a 16-year-old trainee porter called Chinggis to help me tackle one of the least-attempted local treks: a 50km horseshoe circuit known as Archa-tor Pass.

We started along the Kyzyl-suu River, a fertile valley of pasture and needle-thin firs, walking towards an amphitheat­rical snowy cirque. The river was a cool, glacial aquamarine.

“We take this beauty for granted,” reflected Akyl. “When nomads see me guiding tourists, they ask: why do you bring them here when there is nothing to see?”

Akyl’s value as a guide proved priceless in granting access to the nomads between the Karakabak and Asantukum Gorges. Within an hour we were invited into the yurt of a nomadic lady called Gulumakan. As a guest I was ushered to the centre of the yurt to face the doorway, as hospitalit­y dictates. She brought out a samovar of boiling black tea and ladled in fresh cow’s milk. She also broke a large home-baked discus of unleavened lepeshki bread, made from flour her family milled, and dunked it in the thick kaymak (horse-milk cream), again freshly produced.

“Kyrgyz are hospitable people,” said Akyl between mouthfuls. “If you came to our yurt as a complete stranger, we would slaughter our last sheep for you.”

Our host explained they had been bringing their livestock to this valley for 40 years. “We have everything: clean air, fresh water, meat, milk and quiet. What else do we need? I have a healthy life. I am 70 and work hard every day,” she said, adding her 76-year-old husband was out on a six-hour horse-ride. They drive their stock through the mountains to the summer pastures, returning to their village near Karakol before snowfall in late September.

Akyl began chuckling as the old lady chided young Chinggis. “It’s a tradition for young men to name their seven ancestral fathers so they can avoid marrying into the same clan seven generation­s removed,” Akyl translated. “But Chinggis [who looked appropriat­ely sheepish] does not know his ancestors, so she’s telling him off.” Poor Chinggis was also unable to butcher a sheep into 24 cuts, another essential rite of passage.

Generation next

That night we camped early, near the foot of the Aylama Glacier, to wait out a tremendous hailstorm. When I awoke the next morning, my tent was

Remnants of Soviet rule (including golden statues of Lenin) can still be spied across Kyrgyzstan; the view into Dzheti-oguz Valley; wild horses drink below the lofty gaze of the Tien Shan mountains; stopping for bread and cream frozen stiff, covered in ice from the previous evening’s rain.

Thereafter, it was a taxing 1,400m ascent across loose fans of scree to reach the knife-edged Archa-tor Pass (3,900m). The ridge was dusted by fresh snow and we ate lunch while soaking in the sublimity of a huge U-shaped glacial valley. Only echoes of ravens and the ricochetin­g cracks of landslides disturbed the silence.

The descent was long and jarring through alpine pasture sparkling with gentians and bellflower­s. On the way down we met Khanabek and his ten-year-old son tending a sizeable herd of horses. They invited us to camp alongside their yurt that night by the Dzheti-oguz River, which was braided like an unthreadin­g rope, fed by a magnificen­t complex of glaciers overlooked by frosted summits.

Upon arriving at Khanabek’s yurt, we scarcely had time to pitch our tents before his wife invited us in for tea and hot baked lepeshki. She explained that their family tends the livestock of other villagers who have no time to practice the old ways.

We left the next morning to walk out to Dzheti-oguz town as an early sunshine starburst drew a cascade of brilliant light off the glacier. I watched their young son expertly saddle his horse while his five-yearold sister led another to an enclosure. They are Kyrgyzstan’s future generation of nomads – a culture that seems destined to endure. wanderlust.co.uk

March 2019

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