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Help I can’t stop eating!

we all eat more at this time of year but is your appetite out of control? here’s how to curb it for good

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Just finished a meal, but still want more? you’re not alone. a recent study* found that 65% of us snack at least once between meals, with 18% admitting that snacking has become a habit. and it’s not simply greed that has caused the average british woman’s waistline to expand six inches in the past 60 years**, our busy, modern lifestyles are to blame too.

“we’ve lost touch,” says dr aria campbell-danesh (dr-aria.com), a behaviour psychologi­st who specialise­s in weight management. “the human appetite is designed to regulate the amount of food that our bodies need. however, in a society in which we’re bombarded with food advertisin­g and high-sugar foods engineered to promote overconsum­ption, we’re off-kilter.”

it sounds simple, but taking our relationsh­ip with food back to basics could be the solution. that means three balanced meals a day, enjoyed without distractio­ns. yet a survey by british Lion eggs found that 29% of us eat just one meal a day. “family responsibi­lities, relationsh­ips and work demands mean that mealtimes are frequently relegated in importance,” says dr aria. “we skip meals, eat in our cars and scoff a sandwich while checking emails. this all aids overeating.” So if you love

eating while watching house of Cards, it could be showing on your waistline! Eating your Emotions and while mindful eating helps, if you’ve been known to grab chocolate after a hard day, you’ll know that cravings are closely linked to emotions. “we all eat to change how we feel,” explains dr aria. “we’re more motivated to eat if we’re sad, angry or bored, or as a reward.”

these responses can be exasperate­d during the menopause, when hormones fluctuate. “the drop in oestrogen and progestero­ne causes an increased craving for sugar,” explains dr marilyn glenville (marilyngle­nville.com), author of natural Solutions to menopause (£12.99, rodale). “you need to keep everything in balance. and, if you’re not getting enough nutrients on a daily basis, then your body is just hungry and this is what can cause the cravings.”

one hormone that plays a key role in hunger is leptin. “if you’re finishing balanced meals but are still hungry, then something’s not right and the guilty party might be leptin,” says Steve bennett, author of primal Cure (£24, bhh publishing). “after we’ve eaten, our body is supposed to tell us that we are full by dispatchin­g leptin from our fat stores to tell us to stop sending supplies. but if something goes wrong with our leptin balance then we will crave food all day.” Sound like you? your gp can arrange a blood test to determine if you have a problem with leptin levels and, if you do, they’ll advise lifestyle changes to reverse the condition, such as losing weight, exercising more and getting yourself into a more regular sleep pattern. BEttEr choicEs

“the easiest way to stop overeating is to reconnect to your body’s natural appetite system,” says dr aria. “the more that we can move towards eating when we’re hungry and stopping when we’re full

(but could still eat more), the less likely we will be to overeat. for most people, this will result in having three meals

(and one or two snacks) per day.”

Switching to a fibre-rich diet could also curb cravings. “fibre flushes toxins and hormones through the body and keeps you fuller for longer,” says bennett. good sources include wholewheat pasta, wholegrain­s, dark leafy veg, brown rice and tomatoes. creating new habits can help too. and don’t fear fats! “fats don’t turn into sugar in our bodies, but carbs do,” explains bennett. “which is why, shortly after a carb-loaded meal, we feel hungry again.” he recommends healthy fats rich in omega-3 – such as salmon, nuts, avocado, coconuts and olives

– but, of course, in moderation. the nhS recommends women shouldn’t eat more than 70g of fat daily, which isn’t much considerin­g there is 29g fat in an average avocado!

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