BOOK OF THE MONTH
New Kitchen Basics by Claire Thomson (Quadrille, £25) the wonderful, no-nonsense cookery author Claire takes 10 basic ingredients and shows you how to rescue yourself from repetitive meals and churn out an instant hit instead.
New Kitchen Basics by Claire Thomson (Quadrille, £25) the wonderful, no-nonsense cookery author Claire takes 10 basic ingredients and shows you how to rescue yourself from repetitive meals and churn out an instant hit instead.