The Queen’s Dubonnet and gin

Serves 4 • Prep 5 mins

Ice

100ml Beefeater London Dry Gin 200ml Dubonnet

Dash of Angostura bitters 4 orange slices

1 Half fill four glasses with ice. Pour 25ml of gin and 50ml Dubonnet into each glass. Add a dash of Angostura bitters to each with a slice of orange. Swizzle to serve. For a longer drink, add chilled tonic water.