Indulgent pud that’s gluten-free

a pile of profiteroles is always a winner and now coeliacs and those avoiding gluten and wheat can enjoy this delicious dessert, too. Just defrost and warm the sauce to serve. Rule of Crumb Gluten-free salted Caramel & Chocolate profiteroles, £2.28, 292g, Morrisons, sainsbury’s, ocado and ruleofcrumb.com.