Cadiz, Spain

The south of Spain is famous for its great-value food, wine and hotels. And of all the places to pick, Cadiz – Andalucia’s western port – is especially energetic and welcoming.

The setting is dramatic, on a peninsula almost surrounded by choppy sea. Most notable is the cathedral, its dome rising theatrically on the waterfront. Drop your bags and head to Playa Victoria, one of Spain’s great beaches – it’s pretty much a free day out. If you do have a few quid to spend, the Blue Flag sands are dotted with chiringuitos – toes-in-the-sand bars. The wine is cold and the sharing plates of prawns and potato salad are plentiful. Try Chiringuito El Potito for boquerones (anchovies) and a crisp Cruzcampo beer or two.

Apart from swimming and sunbathing, Cadiz was made for getting lost in and its atmospheric old town streets trick you this way and that. As you explore – no need to spend even a euro – look out for the shadowy 18th-century Santo Domingo convent church with its baroque interior. Or head beyond town to one of the hilltop pueblos blancos (white villages), such as Vejer de la Frontera.

After dark, it has to be flamenco, and La Cava is the go-to spot. This traditional tavern has been showing off Spain’s signature song and dance for ages, and is worth the entry fee. ✱ BOOK IT: Thomas Cook (thomascook.com) has seven nights in Cadiz this August from £489pp, including UK flights