Woman's Own

Use it up!

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Making the pumpkin spider truffles on p35? Use up the porridge oats to make these tasty treats.

MIX with chopped nuts and seeds for a healthier crumble topping.

SOAK overnight with your choice of milk, grated carrot, some raisins and a generous pinch of cinnamon for carrot cake-inspired breakfast oats. Serve with a drizzle of honey to sweeten up.

SEASON with salt and paprika then use to coat chicken strips for home-made nuggets.

OATS ARE NATURALLY GLUTEN-FREE, BUT CHECK THE PACK IF YOU’RE COELIAC, AS IT DEPENDS ON THE PROCESSING.

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