To freeze:
Assemble the lasagne in a foil baking tin or suitable freezerproof and ovenproof dish. Cover with freezer wrap and freeze at the end of Step 3. Defrost in the fridge and bake in the oven for 20 mins until
golden and bubbling.
Assemble the lasagne in a foil baking tin or suitable freezerproof and ovenproof dish. Cover with freezer wrap and freeze at the end of Step 3. Defrost in the fridge and bake in the oven for 20 mins until
golden and bubbling.