Woman's Weekly (UK)

NOURISHING NETTLES

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In February, stinging nettles begin growing anew. Though many of us throw these pesky plants on the compost, they are actually a superfood packed with iron and vitamins A and D. Wearing gardening gloves, pick the tender tips, wash and use them to make tasty soups or tea. And don’t worry – once cooked, they won’t sting you.

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