3 of the best… leafy greens

CURLY KALE

Sow ‘Redbor’ now for harvesting from September and through the winter.

RED CHICORY

Use crunchy ‘Rossa di Treviso Precoce’ raw or cooked. Eat around 70 days after sowing.

RAINBOW CHARD

‘Celebrations’ has mild-tasting, nutritious leaves. Sow every 2-3 weeks for a tasty crop.