Meet the team…
Lauren Debono-Elliot Senior Designer
As a pescatarian and foodie, I was really interested to read about the meat and dairy industry this issue. The vegan debate (p.32) gave me a lot to think about.
Charlie Ginger Production Editor
Dotty and I often pass donkeys on our walks, but I hadn’t appreciated just how important they are in the developing world. Learn about these vital animals on page 84.
The duck-billed platypus has a cousin that’s every bit as strange and fascinating – allow me to introduce the egg-laying echidna of Australia (page 54).