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The Scottish Mail on Sunday - You
-
2019-11-24
I’m about to change your life
I’ve found my new religion… in a gym
Crack open a bottle… of bath oil
DIY dye: it’s streaks ahead
YOU HAVE TO KEEP GOING
LOVE IS EVERYTHING
CLASSIC ROAST TURKEY WITH A CHOICE OF STUFFINGS Remove the turkey from the fridge 30 minutes ahead of preparing. The sausage meat stuffing can be made the night before and kept separate from the turkey. I like to make a double quantity and use half for st
VENISON CASSEROLE
Silky poppadoms & funky crisps
Creamy parsley-spiked mascarpone
FILO SNAKE BAKE
Crispy saffron crust, herbs galore, pomegranate & smashed pistachios
Golden pastry, celeriac, creamy leek, mushroom & blue cheese sauce
Popped rice, pomegranate, poppadoms & peanuts
Can I future-proof my knees?
YOUR STARS ★ SALLY BROMPTON
I’ve come to terms with my illness… but my family are in denial
In which I prepare to hit the road
English
United Kingdom
For Women
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