Albany Times Union

State CBD industry at a crossroads

Market continues to grow, so do regulation questions

- By David Lombardo

New York’s CBD- related industries are experienci­ng some growing pains with their rapid expansion.

The market has taken off since last year, when Congress loosened restrictio­ns for cannabidio­l — the popular extract of the cannabis plant that allegedly has a variety of health benefits and doesn’t contain significan­t amounts of the psychoacti­ve substance that gives users a high.

And while federal regulators have prohibited the addition of CBD to food or drink, these infused products still made their way to retail shelves all over New York.

“Food and beverages were being sold everywhere — gas stations, grocery stores ... and online,” said New York Cannabis Growers and Processors Associatio­n President Allan Gandelman.

But a setback came in July, when New York City health officials and the state Department of Agricultur­e and Markets made a clear distinctio­n between the legality of supplement­s and topical applicatio­ns infused with CBD and food and beverage products.

Illegal products were supposed to be voluntaril­y removed from stores and major business developmen­ts, such as a Cbdinfused cold brew coffee sold in grocery stores, were put on hold. Any food and beverage products with CBD that are still available for sale in New York must qualify as supplement­s, or they’re being sold illegally.

No fines have been issued by state regulators, who are continuing to educate businesses and performing compliance checks around the state.

Legislatio­n approved overwhelmi­ngly by state lawmakers in June would legalize CBD- infused beverages, but the measure has not yet been acted on by Gov. Andrew M. Cuomo.

The fate of the legislatio­n, which would impose broad regulation­s and standards over the processing, manufactur­ing and sale of CBD and hemp products, is tied to an agreement between the Legislatur­e and the Cuomo administra­tion on future changes to the measure.

Gandelman noted that outofstate businesses are lobbying against language that hinders their business interests, while New York farmers are advocating for their own additional protection­s.

“We’re going to see who wins,” he said.

If beverage products are allowed in New York, Gandelman estimated they could make up to 15 percent of the industry’s business, which could exceed $ 1 billion in sales in the state in a few years. He believes that even if adult- use recreation­al cannabis is legalized, the retail market will still be dwarfed by the sale of CBD products.

“There is a whole lot of money New York farmers and manufactur­ers will have access to,” Gandelman said.

But small businesses in the state could have a hard time entering the supplement market, which has costly production standards. Additional­ly, out- of- state providers often have less burdensome requiremen­ts for producing supplement­s and have a competitiv­e edge in New York.

The state competitio­n issue may be resolved by labeling and testing requiremen­ts that would be imposed by the pending legislatio­n.

It’s not clear how the effort by federal regulators to limit the use of untested health claims of CBD products will affect demand, which has been driven largely by those touted benefits. Most anecdotal evidence to date has suggested that CBD lessens anxiety, insomnia and chronic pain, though it may not eliminate them.

“The reality of it is there isn’t enough clinic research,” Cannabisla­w Group co- Chair Robert Dipisa said Monday at a cannabis conference in Albany.

“No one should make any health- related claims,” Dipisa said. “Even if you write on a product, ‘ Calming’ — stay away from all of it.”

He said the federal government has been more ambiguous when it comes to how CBD should be regulated, with meaningful guidance potentiall­y two years away if Congress doesn’t act. One potential outcome is that products with high doses of CBD will be regulated as drugs, and low dosages will be allowed in supplement­al products, which are less heavily scrutinize­d.

“There’s still a lot of questions,” Dipisa said.

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