Con­sider Fer­mented Sup­ple­ments

Amazing Wellness - - TIPS TO FEND OFF COLDS AND FLU, BANISH DRY SKIN, E -

Fer­men­ta­tion is an an­cient process used to break down food into more ab­sorbable com­po­nents. This process “predi­gests” nutri­ents so they are more bioavail­able. Dur­ing fer­men­ta­tion, key vi­ta­mins are cre­ated, par­tic­u­larly B vi­ta­mins, as well as pro­bi­otics. GET REAL NUTRI­TION

FER­MENTED SUPERJUICE FOR­MU­LAS, in­clud­ing Im­mune Cleanse, Fit, and Brain, de­liver 33 or­ganic fer­mented veg­gie and fruit juices. Mix one or more scoops per day with your fa­vorite bev­er­age or cre­ate a pow­er­ful SuperJuice-in­fused green smoothie.

MEET THE EX­PERT: Jor­dan Ru­bin is the co-founder of An­cient Nutri­tion and the New York Times best­selling au­thor of The Maker’s Diet, and 25 ad­di­tional ti­tles.

Newspapers in English

Newspapers from USA

© PressReader. All rights reserved.