AS EMPLOYERS STRUGGLE TO FILL JOBS, TEENS COME TO THE RESCUE

The owners of restaurants, amusement parks and retail shops, many of them desperate for workers, are sounding an unusual note of gratitude this summer:

Thank goodness for teenagers.

As the U.S. economy bounds back with unexpected speed from the pandemic recession and customer demand intensifies, high schoolage kids are filling jobs that older workers can’t — or won’t.

The result is that teens who are willing to bus restaurant tables or serve as water-park lifeguards are commanding $15, $17 or more an hour, plus bonuses in some instances or money to help pay for school classes. The trend marks a shift from the period after the 2007-2009 Great Recession, when older workers often took such jobs and teens were sometimes squeezed out.

The time, an acute labor shortage, especially at restaurants, tourism and entertainment businesses, has made teenage workers highly popular again.

“We’re very thankful they are here,” says Akash Kapoor, CEO of Curry Up Now. Fifty teenagers are working this summer at his five San Francisco-area Indian street food restaurants, up from only about a dozen last year. “We may not be open if they weren’t here. We need bodies.”

The proportion of Americans ages 16-19 who are working is higher than it’s been in years: In May, 33.2% of them had jobs, the highest such percentage since 2008. Though the figure dipped to 31.9% in June, the Labor Department reported, that is still higher than it was before the pandemic devastated the economy last spring.

At the Cattivella Italian restaurant in Denver, for instance, Harry Hittle, 16, is earning up to $22.50 an hour, including tips, from his job clearing restaurant tables. He’s used the windfall to buy gas and insurance for his car and has splurged on a road bike and an electric guitar.

“There’s never been a better time to apply for a job if you’re a teen,” says Mathieu Stevenson, CEO of Snagajob, an online job site for hourly work.