Arkansas Democrat-Gazette

Malls dangle nonshoppin­g lures

Dining, entertainm­ent options grow to shore up traffic

- ALEX VEIGA

LOS ANGELES — Many mall owners are spending billions of dollars to add more upscale restaurant­s and bars, premium movie theaters with dine-in options, bowling alleys and similar amenities as they work to attract shoppers.

Some have turned swaths of space that previously housed department stores over to health clubs and grocery stores. Others are undergoing no less than a groundup transforma­tion to make room for office space, hotels and apartments.

The trend has been gaining traction as the companies that operate malls look for ways to keep people coming in at a time when Macy’s, Sears and other big department store chains have shut down hundreds of stores and consumers increasing­ly opt to shop online.

“The mix of uses at our malls is changing,” said Stephen Lebovitz, chief executive of mall owner CBL Properties. “It’s becoming less apparel and more dining, more entertainm­ent, more service, more fitness, wellness — the types of categories that are more popular.”

CBL, which owns and manages 119 properties, including malls, outlets and open-air retail centers, has been adding more nonretail tenants after a wave of retailer bankruptci­es and store closures in 2015 and this year, including at Gymboree, Payless ShoeSource and The Limited.

At its CoolSpring­s Galleria mall in a suburb of Nashville, Tenn., CBL has put in a bowling alley and an indoor trampoline park, among other attraction­s. Lebovitz said the company is also trying to add dine-in movie theaters with reclining seats.

Carving out space for movie theaters, video game arcades and food courts isn’t a new strategy. What’s noteworthy is the degree to which mall owners are now counting on tenants that sell experience­s, rather than goods. The share of space occupied by nonretail tenants at regional shopping malls reached nearly 13 percent last

year, according to commercial real estate tracker CoStar. It was 10.5 percent in 2012.

Since 2014, about 90 large U.S. malls have invested more than $8 billion in major renovation­s, according to a study by commercial real estate firm JLL. Some 41 percent of the malls in the study spruced up their food and beverage offerings.

“It was not that long ago that the food offerings in the traditiona­l food court at shopping centers in the ’80s and ’90s were really more about just giving you something to eat while you shop,” said James Cook, director of retail research at JLL. “Now the food and beverage is part of the attraction.”

Westfield’s Century City

mall in Los Angeles has spent $1 billion to add more than 400,000 square feet of retail space. The renovation included an outdoor dining plaza with gourmet restaurant­s and cafes. It also added the first Eataly on the West Coast. The Italian food market, which houses a variety of restaurant­s, drew an average of 3,600 people a day during its opening weekend.

The mall features a 15-screen movie theater, grocery store, fitness clubs and a health clinic. Westfield also installed an events and entertainm­ent space. Pop bands Fitz & the Tantrums and DNCE took the stage at the mall’s reopening gala in October, and The Nutcracker ballet played more recently.

Among the malls in the JLL study that improved their food and beverage options, more than half also invested

in adding entertainm­ent options.

The Kingston Collection in Kingston, Mass., added a 36,000-square-foot bowling alley a year ago. Mall shoppers can also go there to play laser tag, try out somersault basketball dunks at an indoor trampoline park or race gokarts.

Shoppers who haven’t been inside a mall since the last round of Christmas shopping may notice fewer department stores and clothing chains. Among the retail chains that announced store closures this year are RadioShack, Payless, Wet Seal, J.C. Penney, Kmart, Guess, Macy’s and Sears.

Retailers have been generally closing weaker locations, although some companies such as Macy’s are closing stores that are too close to their other locations,

according to CoStar data. And the majority of stores that Sears, Macy’s, J.C. Penney and Kmart closed were located in middle-range or lower-tier malls that typically generate less money per square foot than the most upscale malls.

The closures are one reason mall owners are increasing­ly making room for other types of tenants, including hotels, apartments and grocery stores, said Mizuho analyst Haendel St. Juste.

“It’s something that some have done for a while, some have been quietly doing for the past several years,” he said. “It’s a trend you’ll see continue to evolve, but it’s not without risk and not everyone is going to be able to pull it off.”

 ?? AP/RICHARD VOGEL ?? Customers arrive last month at the Eataly food market in the Westfield Century City mall in Los Angeles. Many mall owners are spending billions of dollars on amenities to attract shoppers.
AP/RICHARD VOGEL Customers arrive last month at the Eataly food market in the Westfield Century City mall in Los Angeles. Many mall owners are spending billions of dollars on amenities to attract shoppers.

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