Add a playful note
to the snack spread with doodled butcher paper. Label potluck contributions or encourage guests to add their own flair.
Smear baguette slices with chocolate
hazelnut spread or ricotta cheese; top
with fresh fruit.
Combine purchased cheddar and caramel snack
mixes for a salty-sweet blend.
Top naan with roasted veggies and cheese before broiling; finish
with fresh herbs.
Arrange a few hunks of cheese with fresh and/or
dried fruit, crackers, and nuts.
Top small glasses of warm, creamy tomato or butternut
squash soup with crisp-cooked bacon.