BITTERS IN COCKTAILS

Similar to using spices in cooking, bitters are designed for mixing and matching, creating a unique and desirable flavor combination. Dashfire offers these suggestions to spark your imagination when adding these bitters flavors to your cocktails.

Orange: Manhattan, martini, old fashioned, the liberal, blood and sand

Grapefruit: Gin and tonic, martini, French 75, Hemingway, the blinker

Hibiscus: Margarita, Jack Rose, Brooklyn cocktail, Valencia

Lavender: Margarita, gimlet, gin and tonic, Martinez, daiquiri

Sichuan: Martinez, sidecar, whiskey sour, mai tai Cinnamon: Hot toddy, old fashioned, pisco sour Clove: Pisco sour, eggnog, brandy Alexander