RESTAURANT INSPECTIONS
1052 Red Bud Road. Inspection date: June 29 Score: 91
Last Score: 65
Prior Score: 96 Inspector’s notes:
Observed improper cold holding of TCS food items above 41 degrees at preptop cooler without active time control.
Waffle House
1420 Red Bud Road. Inspection date: June 28 Score: 82
Last Score: 80
Prior Score: 84 Inspector’s notes:
Observed no supply of hand soap at front handwashing sink
Observed absence of paper towels in handwashing sink in back of kitchen.
Observed improper hot holdings of TCS food items below 135 degrees at steam well.
Observed raw shelled eggs held under time as a public health control without time mark indicating 4-hour hold limit.
Observed an in-use utensil stored in crevices between equipment in between uses.
Guacamoles Bar &
Grill
165 Outlet Center Drive, Suite 5.
Inspection date: June 23 Score: 71
Last Score: 97
Prior Score: 77 Inspector’s notes:
Observed food service employee switch tasks without changing gloves and washing hands.
Observed improper storage of raw food items in walkin cooler.
Observed improper cold holding of TCS food items above 41 degrees a reach-in cooler.
Observed cooked ground beef stored over 24 hours without proper date marking
Observed wet wiping cloth stored in drying rack with clean dishes.
Observed cup without a handle stored in sugar bin.
Observed multiple live flies throughout kitchen.
Waffle House
260 W. Belmont Drive. Inspection date: June 23 Score: 92
Last Score: 85
Prior Score: 87 Inspector’s notes:
Observed wash cloths in hand washing sink at beginning of inspection.
Observed establishment without a bodily fluid cleanup kit.
Observed container of diced tomatoes at prep-top table prepped over 24 hours without a date mark.
Taqueria Rodrigues —
base
160 Westwind Drive. Inspection date: June 22 Score: 100
Last Score: 100
Prior Score: 100 Inspector’s notes: None.
Arby’s
1098 Red Bud Road. Inspection date: June 22 Score: 76
Last Score: 92
Prior Score: 96 Inspector’s notes:
Observed employee handle trash can and then engage food prep without washing hands.
Observed improper cold holding of TCS foods above 41 degrees at reach-in cooler.
Observed prepped chicken salad and sliced ham not marked with date of preparation or date for disposal.
Observed in-use utensils in reach-in freezer not stored with handles above the top of the food.
Observed vent filters at fryer station with excessive grease build-up.
Observed excessive buildup on bottom shelf of prep table used to store clean food containers.
Subway
200 Highway 53. Inspection date: June 22 Score: 100
Last Score: 100
Prior Score: 97 Inspector’s notes: None.