Lodge Cast Iron Cook-Off Competitors

› Hardin Cowan — Acropolis Grill

› Wesley True — Bald Headed Bistro

› Tom Zurawsky — Kenny’s Southside

Sandwiches

› Nick Thiers — American Culinary Federation › Michael Price — Old Gilman Grill

STAFF FILE PHOTO BY C.B. SCHMELTER Wesley True, Bald Headed Bistro’s executive chef , will be one of the five competitors in Sunday’s Lodge Cast Iron Cook-Off at Chattanooga Market.