Chicago Sun-Times (Sunday)

NUTRITION AND ORAL HEALTH GO BRUSH-IN-HAND

- BY SHARON LEHRMAN, M.P.H., R.D.N. Environmen­tal Nutrition Newsletter

Poor nutrition and a lack of certain key nutrients increase the risk of developing oral diseases, exposing the mouth to infection and periodonta­l disease (gum disease) with the potential for bone loss and tooth loss.

About 50% of people have some form of gingivitis (inflammati­on of the gums), which often leads to periodonta­l disease. Recent studies have shown there is a direct link between periodonta­l disease and serious chronic conditions like heart disease and diabetes. In addition to periodonta­l disease, dietary deficienci­es have been associated with oral health conditions like osteoporos­is of the surroundin­g bone, loss of taste, halitosis (bad breath), and mouth and tongue sores. Deficienci­es in vitamin C, iron and zinc could compromise the resistance of gum tissue to the bacteria in dental plaque.

A well-balanced diet helps to strengthen the immune system, promotes healing, helps prevent oral cancers and contribute­s to healthy teeth and gums.

Vitamins and minerals help the body combat bleeding and swollen gums, loosening of teeth, tooth decay and halitosis. They help form antibodies to boost the immune system, fight bacteria and infection, destroy foreign substances and eliminate toxins. Vitamins and minerals share a symbiotic relationsh­ip. Vitamins cannot be used or absorbed without the presence of minerals. And minerals cannot be made by our bodies; we must ingest them through foods or supplement­s.

Oral lesions (changes in the texture of the gums and lips and burning sensations in the tongue) are one of the most common signs of vitamin deficienci­es. Unhealthy, bleeding gums may also be a sign of a vitamin or mineral deficiency. The lack of magnesium, zinc, copper, manganese, selenium, vitamin E or vitamin C can allow rapid destructio­n of cell membranes, compromisi­ng the structural integrity of the cells, leading to gingivitis and periodonta­l disease. Bleeding gums attract scavenging bacteria, and the bacterial digestion of blood creates unpleasant mouth odors. Fortunatel­y, this cycle can be prevented by proper oral hygiene and an adequate diet.

Practice good oral hygiene by brushing twice daily with fluoridate­d toothpaste, flossing once a day, seeing a dental health profession­al regularly, avoiding sugary beverages, drinking plenty of water, and eating a well-balanced diet.

Environmen­tal Nutrition is the award-winning independen­t newsletter written by nutrition experts dedicated to providing readers up-to-date, accurate informatio­n about health and nutrition.

 ??  ?? Practice good oral hygiene by brushing twice daily with fluoridate­d toothpaste, flossing once a day, seeing a dentist regularly, avoiding sugary beverages, drinking plenty of water and eating a well-balanced diet.
Practice good oral hygiene by brushing twice daily with fluoridate­d toothpaste, flossing once a day, seeing a dentist regularly, avoiding sugary beverages, drinking plenty of water and eating a well-balanced diet.

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