Chicago Tribune (Sunday)

Avocados bring both riches, violence

‘Green gold’ boom in Mexico fueled by US consumptio­n

- By Mark Stevenson

SAN JUAN PARANGARIC­UTIRO, Mexico — Smallscale avocado growers armed with AR-15 rifles take turns manning a vigilante checkpoint to guard against thieves and drug cartel extortioni­sts in this Michoacan state town, the heartland of world production of the fruit locals call “green gold.”

The region’s avocado boom, fueled by soaring U.S. consumptio­n, has raised parts of western Mexico out of poverty in just 10 years. But the scent of money has drawn gangs and hyperviole­nt cartels that have hung bodies from bridges and cowed police forces, and the rising violence is threatenin­g the newfound prosperity. A recent U.S. warning that it could withdraw orchard inspectors sent a shiver through the $2.4 billion-a-year export industry.

Some growers are taking up arms. At the checkpoint in San Juan Parangaric­utiro, the vigilantes are calm but attentive. They say their crop is worth fighting for.

“If it wasn’t for avocados, I would have to leave to find work, maybe go to the United States or somewhere else,” said one of guards, Pedro de la Guante, whose small avocado orchard earns him far more than he would get from any other legal, or illegal, crop.

Luis, another guard who asked that his last name not be used out of fear of reprisals, lists the problems that came to the town with the avocado boom: extortion, kidnapping­s, cartels and avocado theft. “That is why we are here: We don’t want any of that.”

While Mexican avocado growers have for years lived in fear of assaults and shakedowns, the situation went internatio­nal in midAugust when a U.S. Department of Agricultur­e team of inspectors was “directly threatened” in Ziracuaret­iro, a town just west of Uruapan in Michoacan. While the agency didn’t specify what happened, local authoritie­s say a gang robbed the truck the inspectors were traveling in at gunpoint.

“For future situations that result in a security breach, or demonstrat­e an imminent physical threat to the well-being of APHIS personnel, we will immediatel­y suspend program activities,” the USDA wrote in a letter, referring to the Animal and Plant Health Inspection Service.

Such a move could block shipments and devastate the industry that supplies U.S. consumers hungry for guacamole and avocado toast. It was only in 1997 that the U.S. lifted a ban on Mexican avocados that had been in place since 1914 to prevent a range of weevils, scabs and pests from entering U.S. orchards.

The Michoacan-based Avocado Growers and Packers Associatio­n published the warning letter from the USDA — an unusual move that some in Uruapan interprete­d as a gesture aimed at making criminals aware they risk killing off the state’s biggest moneymakin­g industry if U.S. inspectors stop approving exports. Neither the avocado associatio­n nor the USDA responded to requests for comment.

The police chief in a town in western Mexico’s avocado belt describes what life is like with the Viagras cartel. The chief asked that his name not be used. The Viagras are so thoroughly present that he doesn’t venture into nearby Uruapan without a phalanx of armed bodyguards. The Michoacan-based cartel derives its unusual name from their founders’ habit of combing so much gel into their hair that it stands up on end.

“They’ve done everything — extortions, protection payments. They’ve flown drones over us,” said the chief.

But the Viagras are now also the hunted. The vicious Jalisco New Generation cartel is trying to move into Michoacan on several fronts. In August, the cartel hung nine bodies from an overpass in Uruapan, and left 10 more corpses hacked up or dumped by the road.

As in much of Michoacan, the violence is largely hidden by a wave of apparent prosperity brought by fruit: miles of chain-link fencing enclose seemingly endless groves of avocado trees with limbs hanging heavy with the harvest. New packing plants seemingly go up overnight.

But Hipolito Mora, who founded the state’s civilian armed self-defense movement in 2013, said appearance­s are deceptive. The new fruit packing plants had already been robbed at gunpoint three times in one week by thieves who apparently knew exactly when they would have cash on hand to pay farmers.

“If the business owners were to close their plants, the region’s economy would come crashing down,” said Mora, who is also a lime grower.

Mexico supplies about 43% of world avocado exports, almost all from Michoacan. The USDA has a near-permanent delegation of inspectors posted in Mexico.

A few weeks after the incident with the USDA inspectors, an avocado orchard manager and a worker were kidnapped at gunpoint in Ziracuaret­iro, allegedly by municipal police. Seven officers are under investigat­ion in the case, and the Ziracuaret­iro police department was essentiall­y disbanded.

Today, heavily armed state police patrol Ziracuaret­iro and Mayor Jose Rodriguez Baca is worried. He has seven town policemen in jail, illegal loggers felling pine trees in his township and a potential economic crisis on his hands.

“This has everyone worried,” Rodriguez Baca said of the U.S. warning and violence in his town. “If they close the door on us in the United States, everything would come crashing down.”

His township shows the shortcomin­gs of state and federal anti-crime strategies, in which police, the army and National Guard often come into troubled towns, make a show of force for a few weeks and then leave. State police had been assigned to patrol Ziracuaret­iro earlier this year, before the U.S. inspectors were assaulted, but were withdrawn in July to attend another hot spot.

In San Juan Parangaric­utiro, De la Guante is an example of how avocados have lifted many in Michoacan out of poverty.

He was an itinerant farmworker before he planted avocados on 2.4 acres of sandy land 11 years ago. That relatively small plot now yields as much as 10 tons of avocados. This year he was lucky to sell in August, when prices were high, at $2 a kilogram. That means De la Guante earned at least $15,000 this year.

Adriana Villicana, a professor at Univa Catholic University in Uruapan, said the avocado boom has lifted thousands out of poverty.

“There are a lot of women working at packing plants, and a majority of them describe themselves as single mothers or single,” she said.

Villicana, who also sits on the Uruapan citizen’s safety advisory board, says the region’s crime problem will be worse if the avocado industry collapses.

“If there were no avocados, where are they going to work?” Villicana asked. “The most likely things is that they would hire themselves out to work for the criminals.”

 ?? MARCO UGARTE/AP ?? A farmhand harvests avocados at an orchard Oct. 1 near Ziracuaret­iro, Michoacan state, Mexico.
MARCO UGARTE/AP A farmhand harvests avocados at an orchard Oct. 1 near Ziracuaret­iro, Michoacan state, Mexico.

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