Chicago Tribune (Sunday)

As a person who doesn’t drink, how do I navigate networking events

- By Haley Moss Haley Moss is an autistic attorney, author and neurodiver­sity advocate.

“Are you sure you just want a Diet Coke?” a colleague says to me almost every time we’re at a networking event, motioning toward the bartender or glancing at the glass of wine in their hand. This routine is fairly common to me: Grab a water or a Diet Coke, chitchat with someone I haven’t seen in a while, and then inevitably be asked why I’m not drinking alcohol.

I like to be in control in profession­al settings, and I don’t necessaril­y enjoy drinking alcohol the way some others do, but I don’t disclose this to my colleagues. Social situations are stressful enough for me because of my autism: They’re loud, crowded and often overwhelmi­ng. They are also inaccessib­le at times. I’ll refuse to drink at them because I’m nervous that I might say something out of turn, violate some social norm, or accidental­ly say something inappropri­ate if my judgment and coping skills are impaired by alcohol. I also have safety concerns. I would rather be fully aware of any potential awkward or dangerous interactio­ns.

But I don’t want to tell my colleagues the way that my disability might interact with alcohol or the pressure I face to be included socially and profession­ally at times. Autistic people already will mask or try to pass as neurotypic­al in work situations; we are historical­ly underemplo­yed or unemployed, can sometimes be bullied or harassed at work, and naturally communicat­e differentl­y. Even when I smile and say “No thanks,” still clutching my soda or water, there is almost always a silent judgment or follow-up question about the nonalcohol­ic beverage in my hand.

The echoes of “Come on, it’s just one drink,” or “Why don’t you have a beer or a glass of wine with us?” often follow me from conversati­on to conversati­on, as I shake hands and give out business cards. Networking is already enough of a learned skill and outside of my comfort zone, separate from the fact that I’m habitually violating this expected norm.

People don’t drink at profession­al events for a variety of reasons, most related to disability. Some, like me, worry about highlighti­ng preexistin­g social deficits. Others might be taking medication­s to manage symptoms like chronic pain, depression or anxiety, and these medication­s don’t mix well with alcohol and could cause a serious medical emergency. Explaining the medication­s you take or disclosing a disability can be a delicate topic depending on the person and situation, and perhaps a networking event isn’t the right place or time to mention having a chronic condition. Some may be pregnant and not ready to share the news yet. Someone might have alcohol use disorder and be in recovery. Or a person might not drink for moral or religious reasons.

Despite the fact that a third of workers would prefer not to drink in profession­al settings, many networking events are still stubbornly centered around alcohol. There is a distinct pressure to drink, even when you have a disability. There is a desire to fit in, to avoid the difficult questions or impress someone who has influence in your industry. It’s especially apparent to me, as someone who often goes to events in the legal industry, where alcohol culture is prevalent.

Everyone has different coping mechanisms for handling judgment and curious questions. Some people are very open about sobriety journeys, their mental health or the medication­s they’re taking. Some people feel fine just saying a drink can affect their mood and health in a way they’re not comfortabl­e with. The thing is, you don’t owe anyone your medical history or disability status.

With people I just meet, I shrug and say “I’m good, thanks.” With someone I’m more comfortabl­e with, I might be willing to share more about how I prefer to feel socially aware and better able to gauge how other people may be thinking and feeling, though I don’t want the interactio­n to center on my autism. (I’d sometimes rather not immediatel­y highlight the things that are difficult or less natural to me, including neurotypic­al social cues). Other times I’m OK with it, primarily because I mostly do neurodiver­sity consulting and it’s a natural segue to the conversati­on about my career trajectory.

While I still find myself smiling and avoiding the vulnerabil­ity of talking about my autism and how it affects me when I’m in networking situations, I’ll proudly order a Diet Coke at the bar. It’s my favorite drink anyway, and I know I am honoring what is best for my brain and body while allowing myself to feel safe and confident.

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