Chicago Tribune (Sunday)

Travel to New Zealand now, have it to yourself

Country considerin­g charging visitors for unique experience­s

- By Ainsley Thomson

New Zealand is throwing open its borders after more than two years — and there may never be a better time to visit.

Tourism operators have rehired guides, dusted out souvenir shops and gotten ready to welcome back internatio­nal visitors, so long as they can produce proof of vaccinatio­n and a negative pre-departure test. But they don’t expect a rapid return to the old normal, when hordes of foreigners packed the most popular sites and stretched infrastruc­ture to the breaking point.

In fact, the government wants to move away from the mass tourism that trampled New Zealand’s pristine landscapes before the pandemic. It’s considerin­g charging foreigners to visit unique areas, and wants to entice more high-spending guests who will stay longer and pay for special experience­s. The changes under discussion echo those implemente­d across the Pacific in Hawaii, where tourists pay fees to visit fragile natural sites in an effort to make tourism more sustainabl­e.

For now those issues aren’t so pressing. Places like Milford Sound, an otherworld­ly corner of New Zealand’s South Island famed for its rugged beauty, will most likely be devoid of crowds through the upcoming winter season. With its sheer cliffs, cascading waterfalls, and inky fjord, Milford was once dubbed “the eighth wonder of the world” by the writer Rudyard Kipling.

“Pre-COVID, there were close to 900,000 visitors to Milford a year,” says Mark Quickfall, owner of Totally Tourism, which operates

a range of adventure and sightseein­g businesses in the South Island. “We would be lucky to have 20% of that at the moment. Destinatio­ns will be under a lot less pressure. Tourists will get a great experience.”

There’s excitement and relief at the revival of tourism, which prior to the pandemic generated more foreign income for New Zealand than its dairy industry. In 2019 it directly contribute­d 5.6% to annual gross domestic product and employed 8.1% of the country’s workforce.

The Tourism Export Council, which represents inbound operators, forecasts that in the coming year arrivals will be just

over half of pre-COVID numbers. By 2025, it predicts 3.2 million annual overseas visitors — a number that would still fall short of the 3.9 million who came in 2019.

Small towns and remote destinatio­ns frequently suffered the most. The popularity of the Tongariro Crossing—a hike across an active volcanic landscape in the central North Island—proved too much for toilet facilities, resulting in human waste being left beside the track. The sewerage treatment system at the South Island town of Franz Joseph was unable to handle the crowds of visitors to the nearby glacier.

Adventure operator

Quickfall says if there was a silver lining in COVID19 it was the opportunit­y to reset. “One of the things we all agree on is that we have no ambition to go back to pre-COVID times when everything was like a stretched rubber band,” he says. “If we get back to 70% to 80% of what we were and have the rightsized business, we will be quite happy with that. And deliver a good, quality product.”

Your little black book to the ‘new’ New Zealand

Here’s a download on the latest places to stay and private experience­s to book around the country.

New amid the pandemic are the Carlin hotel in Queenstown and the Park Hyatt in Auckland, both of which command striking waterfront views from balconied suites in their respective destinatio­ns. The Carlin is more intimate, with a total capacity of just 50 guests, spread out among mini apartments with as many as four bedrooms. (The largest ones have hot tubs on their private terraces, which face picturesqu­e Queenstown Bay and mountain-backed Lake Wakatipu.) The Park Hyatt, meanwhile, is a more urban option: It sits in the middle of Wynyard Quarter, a revitalize­d harborfron­t neighborho­od packed with restaurant­s and green spaces.

Robertson Lodges, long a standard-setter for luxury accommodat­ions that are tucked among New Zealand’s most jaw-dropping landscapes, is still a go-to for five-star adventures. Upon reopening, they’ve added helicopter fly fishing day trips that you can take from either Matakauri Lodge, in Queenstown, or their more-iconic Farm at Cape Kidnappers, nestled on cliffs above the stunning Hawke’s Bay coastline. The waters where the choppers touch down have been practicall­y untouched for the last few years, and are teeming with trout.

Don’t fancy yourself an angler? Go heli-drinking instead. The distillers at Mt. Fyffe and the adventure operator Altitude both had the same idea when they decided to each kickstart day trips that send groups of four to meet with award-winning gin producers whose operations are outside remote mountain and gold mining towns; it’s the type of experience you can have only in New Zealand.

So are Great Walks. These epic trails are a signature way to experience the outdoors, spanning deep limestone gorges and vast valleys. Newly added to the official list is Paparoa Track, traversing some 35 miles along the west coast of the South Island. It cuts through karst formations and ancient forests, with overnight options for both committed walkers and mountain bikers along the way.

Whom to call: South Island-based Jean-Michel Jefferson of travel agency Ahipara is a true New Zealand specialist. He can arrange every last creature comfort for off-the-grid adventurer­s—or plan more convention­al trips that feature the country’s best accommodat­ions, chefs and private experience­s.

 ?? DREAMSTIME ?? A sunny day on the shore of Lake Wanaka in the South Island of New Zealand.
DREAMSTIME A sunny day on the shore of Lake Wanaka in the South Island of New Zealand.

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