Chickens

SALMONELLO­SIS

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Types of salmonella­e infection include typhoid, paratyphoi­d and pullorum. You can avoid these by purchasing chicks or chickens from members of the National Poultry Improvemen­t Plan. Additional­ly, many states require pullorum-typhoid-free certificat­ion for exhibition chickens entered in fairs or poultry shows, chickens sold at swap meets, or chickens transporte­d from out of state.

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