China Daily Global Edition (USA)

China, Germany to bolster food security

- By LI LEI

China hopes to work with Germany on a range of areas such as smart agricultur­e, breeding research and food loss avoidance as part of a broader effort to bolster global food security, Ma Youxiang, vice-minister of agricultur­e, said on Tuesday.

“Policy dialogues, business talks and technology sharing” will be increased in these areas between the two “all-around strategic partners” so that new technologi­es and better grain varieties can be applied in both nations, he said in a pre-recorded speech at a forum on Sino-German cooperatio­n on food security.

The forum was part of the 8th Sino-German Agricultur­al Week, which opened on Monday in Beijing.

The six-day event, which has been shifted online amid a recent uptick of COVID-19 cases in the Chinese capital, features a range of keynote speeches and panel discussion­s by some of the most famed agrarians.

It was organized by the DCZ, or Sino-German Agricultur­al Center, which was establishe­d in Beijing by agricultur­al authoritie­s in both countries in 2015.

Ma said that the two countries need to consider each other’s most pressing needs as they plan for cooperatio­n in the next five years and beyond, such as China’s rural vitalizati­on strategy, as well as how to reduce climate change’s impact on farming.

He hoped that both sides will take the event as an opportunit­y to work with each other to address the global challenges hand in hand.

China has made a series of efforts to promote food security worldwide, such as proposing the Global Developmen­t Initiative last year, which highlighte­d the importance of food security, and offered food assistance to countries in dire need.

The country has also worked closely with internatio­nal agencies such as the Food and Agricultur­e Organizati­on and the World Food Programme, and held a number of internatio­nal events to that end, including the Internatio­nal Conference on Food Loss and Waste (2021), Internatio­nal Forum on Black Soil Conservati­on and Utilizatio­n (2021) and the Internatio­nal Conference on Salt-Affected Soils (2022).

Ma also signaled that China wants to make the trade of farm produce more liberal and convenient, and expand trade in agricultur­al services.

Data provided by the ministry showed that the trade of agricultur­al products between the two countries reached $4.1 billion last year, more than seven times the 2000 level.

The first nine months this year have already seen $3.07 billion worth of farm produce change hands between Germany and China, a year-on-year increase of 1.5 percent, a telltale sign of the vigor and resilience of the bilateral trade.

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