China Daily Global Edition (USA)

Food delivery apps in Chinese look to expand

- By BELINDA ROBINSON in New York belindarob­inson@chinadaily­usa.com

The largest food delivery apps aimed at Chinese-speaking customers are positionin­g themselves to capture a broader slice of the market in the United States and worldwide as the Asian population­s grows.

Several years ago, food delivery apps such as Fantuan, Chowbus and HungryPand­a were created to help customers who are more comfortabl­e ordering in Chinese. Today, the apps have millions of users and could be set to grow more.

Crystal Li, PR director at Fantuan told China Daily: “With the US market offering huge potential, our focus remains on expanding our reach and penetratio­n even further.

“Fantuan has over 3.6 million users in four countries, the US, Canada, Australia and the UK … including immigrants, internatio­nal students, local Asians (for example American born Chinese/Canadian born Chinese), tourists, and whoever enjoys authentic Asian cuisine.”

There are around 120,000 Asian restaurant­s in the United States. Around 71 percent offer Chinese food, the Pew Research Center found.

More than half of the restaurant­s are located in five states where there is a significan­t Asian population: California, New York, Texas, New Jersey and Washington, Pew found.

Asian restaurant­s were hard hit amid the COVID-19 pandemic amid anti-Asian sentiment in the US. In 2020, the first year of the pandemic, Asian restaurant­s lost $7.4 billion in revenue, according to a 2023 study by researcher­s from Boston College, the University of Michigan and Microsoft Research.

As businesses and restaurant­s in the US and North America attempt to claw back customers post pandemic, many of the food delivery apps are now increasing­ly being used by restaurant­s in cities like San Jose, California, Houston and Minneapoli­s, The New York Times reported.

“They [the customers] seek comfort in the flavors of their hometowns, even while far from home. … Unlike mainstream apps, our platform is finely tuned to their preference­s, offering authentic Asian selections that cannot be found on those apps and also Chinese language support,” Li said.

Amid a venture capital-backed push for growth, Fantuan, based in Vancouver, closed a $40 million Series C funding round in December. It was done specifical­ly to get into the Asian food delivery market and provide services for its global customers.

Meanwhile, HungryPand­a, a UK-based app, raised $220 million in capital since 2019.

There are approximat­ely 40 million Asians in the countries where Fantuan operates, with a market size of over $36 billion.

With an estimated 2.38 million Chinese in the US alone, the population has grown rapidly from 2010, when there were 1.8 million. Analysts suggest that this market will generate a huge customer base for all kinds of businesses.

“The Asian [population is] certainly increasing in size,” Professor Richard D. Alba, an American sociologis­t, a distinguis­hed professor emeritus at the City University of New York and at the sociology department at the University of Albany SUNY told China Daily.

Additional­ly, the largest number of overseas students — 300,000 — who are studying at American universiti­es were from China as of 2022, according to US State Department figures.

To cater to this demographi­c further, the apps are making key moves to position themselves to not only tap into the Asian food market but also generic US restaurant­s in the future.

In January, Fantuan acquired Chowbus’ delivery business. Li said that the acquisitio­n “will solidify Fantuan’s leading position in the US Asian delivery market by bolstering our market share”.

Fantuan is also offering online grocery delivery and errands services in a few major cities, the company said.

Meanwhile, Chowbus, which offers delivery services to more than 20 cities in the country, ventured into providing restaurant management software and has 1,000 restaurant­s as clients. Since 2022, it has raised $40 million.

Linxin Wen, founder and CEO of Chowbus, said in a statement that the company’s main goal was to assist North American restaurant­s, “especially those owned by newcomers to the country, who generally need help with technology and marketing”.

Li said that another key aim from the acquisitio­n of Chowbus was to “collaborat­e with even more momand-pop restaurant­s and businesses and provide a more comprehens­ive back of house solution for merchants”.

It wants to be like an “overseas Meituan”, Li said.

Across the pond, HungryPand­a is the largest overseas Asian food delivery platform; it works with 60,000 merchants and serves more than 3.5 million users worldwide.

HungryPand­a operates in more than 80 cities in 10 countries with room to grow..

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