Cosmopolitan (USA)

Sad Baking Is a Thing. This Chocolate Olive Oil Cake Is Your First Assignment.

Fudgy perfection, coming in hot.


Becca Rea-Tucker knows a little something about baking as a form of therapy. So much so that she literally wrote a book about it. Baking by Feel’s recipes, including what you’re currently looking at/drooling over, are organized by feelings that range from frazzled to just plain feisty. And they’re all entirely delicious.

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