Cottages & Bungalows

Spice Up Your Christmas Cocoa

Claudia shares her tip for a better chocolate brew.


“My little secret is I use chocolate milk instead of a powdery mix and just heat it up in a Crock-Pot,” Claudia says. “Additional dark chocolate can be added during the heating process for a richer cocoa. It’s delicious and so easy to prepare for Christmas.”

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