Cottages & Bungalows

Whipped Cream Recipe

-

Ingredient­s

1 cup cold heavy whipping

cream

2 tablespoon­s powdered sugar ½ teaspoon vanilla

Directions

1. Place the mixer bowl and whisk in the freezer for at least 20 minutes to chill.

2. Pour heavy whipping cream, sugar and vanilla into the cold bowl and whisk on high speed until medium to stiff peaks form, about 1 minute.

 ??  ??

Newspapers in English

Newspapers from United States