FAVORITE RECIPES FOR
PREP: 20 MIN. • BAKE: 40 MIN. MAKES: 10 SERVINGS
8 cups coarsely crumbled cornbread 4 hard-boiled large eggs, chopped 1 medium green pepper, finely chopped
1 medium onion, finely chopped 2 celery ribs, finely chopped
¹ ₂ cup turkey giblets,
2 garlic cloves, minced
1¹ ₂ tsp. poultry seasoning
¹ ₂ tsp. salt
¹ ₂ tsp. pepper
3 large eggs, lightly beaten 3 cups chicken broth
1. Preheat oven to 350°. In a large bowl, combine first 10 ingredients. In another bowl, whisk eggs and broth. Add to bread mixture; stir until moistened.
2. Transfer to a greased 13x9-in. baking dish. Bake, uncovered, until lightly browned and a thermometer inserted in the center reads 160°, 40-45 minutes. ³ ₄ CUP 264 cal., 6g fat (1g sat. fat), 182mg chol., 987mg sod., 39g carb. (4g sugars, 3g fiber), 12g pro.
SOUTHERN CORNBREAD DRESSING