Homemade Cajun Seasoning
We love seasoned foods in Louisiana. I use this in gravy, over meats and with salads. It makes an excellent gift for teachers or others at the holidays. Combine 1 carton (26 oz.) salt, 2 containers (1 oz. each) cayenne pepper, 1/3 cup pepper, 1/3 cup chili powder and 3 Tbsp. garlic powder. Store seasoning in airtight containers. Use to season pork, chicken, seafood, steaks or vegetables. Makes 3¹ ₂ cups.