Porter & Stout

Craft Beer & Brewing Magazine - - Contents -

Our an­nual turn to the dark side ex­plores the rich and roasty side of craft beer.

The sturdy choco­late and ro­bust roast fla­vors of our fa­vorite dark styles are both an el­e­gant can­vas for brew­ers to ex­per­i­ment with and rugged ex­pe­ri­ences in their own right. The styles are more pop­u­lar than ever, rid­ing high on grow­ing in­ter­est in ad­junct driven beers with culi­nary in­spi­ra­tions, so here we be­gin our an­nual deep dive into the depths of the dark.

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