Craft Beer & Brewing Magazine

Whalez, Bro. and More

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Everyone Is Drinking Hard Seltzer. Here’s How You Can Make it at Home.

The most recent flavored malt beverage trend seems to be clear, carbonated, and likely flavored alcoholic seltzer. Is there a way to make it at home or is store-bought the way to go?

Horchata Stouts: Ready for a Close-up

Brewers on the pastry-stout kick are looking for new sugary veins to mine, and it seems like they’ve gone south of the border, incorporat­ing the flavors of a long-beloved sweet drink.

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