Italian Sangría

with chianti & prosecco This version of sangría features Prosecco, an Italian sparkling wine.

Makes 8 servings (9 cups) Total time: 10 minutes

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bottle Chianti (750 ml), chilled cups pomegranate juice cup sugar cup brandy orange, sliced into rounds and quartered lime, sliced into rounds and quartered bottle Prosecco (750 ml), chilled

Combine Chianti, pomegranate juice, sugar, and brandy, stirring to dissolve sugar. Add orange and lime slices; chill. Gently stir in Prosecco before serving.

Per serving: 206 cal; 0g total fat (0g sat); 0mg chol; 17mg sodium; 17g carb (0g fiber, 14g total sugars); 0g protein