Daily Freeman (Kingston, NY)

Cilanto-Garlic Hot Sauce

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Ingredient­s: 1 bunch of cilantro (fresh) 2 fresh jalapeños (medium to small in size) 4 large garlic cloves, peeled 1⁄4 cup olive oil 1⁄2 tsp cumin 1⁄4 tsp salt 1⁄2 cup water Directions: In a food processor, mince and combine the cilantro, jalapeños and garlic, adding a bit of the oil throughout until all the oil has been used. Then add the cumin salt, and water and mix again.

Serve as a condiment.

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