Gold Mine Trail Booth
• Boysenberry panna cotta with a shortbread cookie
• Vegan tofu, wild rice and kale bowl with an apricot and boysenberry glaze
• Jambalaya with boysenberry sausage, chicken and shrimp garnished with green onions
• Buffalo chicken over mac and cheese with a boysenberry ranch drizzle
• Boysenberry Hazy IPA Beer
• Boysenberry wine
• Boysenberry sangria with an orange slice
• Boysenberry lemonade seltzer
• Boysenberry cider
• Boysenberry margarita garnished with a salt rim and lime
• Boysenberry Mud Slide over ice
Wagon Wheel Pizza Booth
• Boysenberry smoothie
• Boysenberry barbecue meatball pizza
• Caprese garlic bread with a boysenberry balsamic glaze
Ghost Town Bakery
• Cucumber lemonade with raspberries and boysenberries
• Boysenberry blondie
• Boysenberry panna cotta with a shortbread cookie
• Boysenberry Swirl Big Fat Cookie
• Boysenberry waffle with whipped cream and boysenberry maple syrup
• Sushi burrito with spicy crab surimi, avocado, lettuce, crisp onions, sesame and unagi sauce and boysenberry sweet chile dipping sauce
Spurs Chophouse
• Veggie chili with a boysenberry crostini
• Boysenberry barbecue beef tips over Parmesan grits with green onions
• Chicken wings with a boysenberry sweet chile glaze
• Boysenberry ice cream cookie sandwich
• Boysenberry mango lemonade with mint
• Boysenberry Frose
• Boysenberry Mud Slide over ice
• Boysenberry hefeweizen
• Boysenberry blonde
Silver Bullet Booth
• Beef barbacoa over mac and cheese with a boysenberry chipotle crema
Boysenberries find a home in every ingredient of this sausage sandwich. The food festival will run March 10-April 16.
• Salmon, cucumber and orzo salad with boysenberry dressing
• Boysenberry Dippin’ Dots
• Boysenberry lager beer
• Boysenberry lemonade seltzer
• Boysenberry wine
• Boysenberry sangria with an orange slice
• Boysenberry margarita garnished with a salt rim and lime
Calico Railroad Booth
• Boysenberry lemonade seltzer
• Boysenberry wine
• Boysenberry sangria with an orange slice
• Boysenberry margarita garnished with a salt rim and lime
• Boysenberry Hazy IPA Beer
Chow House Booth
• Elote with a boysenberry butter, boysenberry mayo and cotija cheese
• Buffalo chicken over mac and cheese with a boysenberry ranch drizzle
Ghost Town Grub
• Sweet corn nuggets with a boysenberry honey drizzle
• Boysenberry waffle with whipped cream and boysenberry maple syrup
Wilderness Dance Hall Patio Booth
• Beef barbacoa over mac and cheese with a boysenberry chipotle crema
• Boysenberry Hazy IPA Beer
The Cajun shrimp po’ boy with coleslaw and boysenberry remoulade can be found at Knott’s Wilderness Broiler.
• Boysenberry blonde
• Boysenberry wine
• Boysenberry sangria with an orange slice
• Boysenberry lemonade seltzer
Wilderness Dance Hall
• Boysenberry bread pudding
• Charcuterie board with a boysenberry crostini and boysenberry mustard
• Chicken wings with a boysenberry sweet chile glaze
• Loaded potato bowl with boysenberry cheese sauce, bacon and chives
• Cauliflower bites with a boysenberry curry drizzle
• Salmon, cucumber and orzo salad with boysenberry dressing
• Sushi burrito with spicy crab surimi, avocado, lettuce, crisp onions, sesame and unagi sauce and boysenberry sweet chile dipping sauce
• Boysenberry Frose
• Boysenberry Mud Slide over ice
• Boysenberry margarita garnished with a salt rim and lime
Wilderness Broiler
• Veggie sliders with a boysenberry mayo and arugula
• Boysenberry sausage on a boysenberry hoagie with boysenberry mustard
• Cajun shrimp po’ boy with coleslaw and a boysenberry remoulade
• Boysenberry mango lemonade with mint