Facilities were big reason Kelly left for LSU
BATON ROUGE, La. — On the first floor of the LSU Football Operations Center, left of the front desk, is the performance nutrition center.
With high ceilings and a wall of windows brightening the space, the dining hall seats 170 people and serves meals day and night, often including Louisiana staples such as etouffee and gumbo. Players don’t need to leave the building for a freshly cooked meal before or after practice.
If you want to know why Brian Kelly left Notre Dame after 12 years spent leading college football’s most storied program to become the coach at LSU, the answer in part lies in one of the nicest cafeterias in college sports.
“It’s been awesome because you’ve got incredible facilities, you’ve got players that want to be great,” Kelly told Associated Press on the eve of his first spring practice at LSU. “I want to be in an environment where I have the resources to win a national championship. And I came down here because I want to be in the American League East.”
Kelly’s move to the daunting SEC West was abrupt, and his departure from Notre Dame was easily the most stunning move of a wild 2021-22 hiring cycle that included coaching changes at Southern California, Oklahoma, Florida, Miami and Oregon.
Nine weeks after becoming the winningest coach the Fighting Irish have ever had, Kelly left behind the Golden Dome and Touchdown Jesus for Mike the Tiger and Mardi Gras to chase the one prize that has eluded him in a Hall of Fame-worthy career: a Division I national championship.
LSU has won three in the past 19 years, the last two with coaches whose credentials pale in comparison to Kelly’s.
Kelly insists Notre Dame can again win it all and he was prepared to spend the rest of his career in pursuit of that goal in South Bend, Indiana. He and is wife, Paqui, had just built a “forever home” a few blocks from campus on Notre Dame Avenue.
At LSU, the roof has already been raised.
“I felt like I did everything that I could at Notre Dame and they felt like they did everything they could for me,” Kelly said. “And we couldn’t get past that. OK? And so here we are.”
The whirlwind courtship of Kelly by LSU took place over the course of about 10 days that included Thanksgiving weekend. Kelly, through his representatives, made several requests for additional resources and improvements at Notre Dame.
Among the items Kelly was pushing? A chef dedicated to the football program and a new facility to replace the Guglielmino Athletics Complex, which currently houses the football team and does not have a dining hall.
“We don’t have that,” Kelly said of LSU’s nutrition center, reflexively referring to Notre Dame as we. “We hand out food. That’s precooked.”
The university had approved a new chef for football, a person familiar with the correspondence and conversations between Kelly, his representatives and Notre Dame last fall told AP on condition of anonymity because the discussions were private.
But how quickly a new and improved football facility could become a reality at Notre Dame remains unsettled. And so Kelly, with the Fighting Irish still in contention for a playoff spot, accepted LSU athletic director Scott Woodward’s offer of a 10-year, $95 million contract to head south.
“I loved my time at Notre Dame,” Kelly said. “We were on different paths and that’s fine. I’m fine with that.”