Daily Press

Earth Day ideas for the virus crisis

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Our Earth has experience­d heartbreak­ing loss of life over the past few months as coronaviru­s spread across the globe at a seemingly unstoppabl­e pace. As inhabitant­s and caretakers of our planet, we have been doing our part to slow the march by washing our hands, staying at home and keeping a safe distance from others.

We’re anxious and yearning, frustrated and tired — not exactly in a celebrator­y mood for the 50th anniversar­y of Earth Day today. And while askHRgreen.org and the 17 cities and counties behind the program won’t be marking this golden year with the fervor and public events that were planned, there are still things we can do on Earth Day — and every day — to achieve a cleaner, healthier planet:

Conserve water by turning off the faucet while you are singing “Happy Birthday” and scrubbing your hands.

Keep up with your recycling efforts; this service hasn’t stopped.

Be conscienti­ous of what you flush down the toilet; so-called “flushable” wipes, paper towels and facial tissue are not flushable.

Plant a victory garden. Like Americans who weathered World Wars I and II, people today are planting vegetables, fruits and herbs to help provide food for their family and for the therapeuti­c experience of working in a garden.

Enjoy a “lights off ” hour in the evening. Dine by candleligh­t and make sure lights and electronic­s are turned off when not in use.

If you’re ordering a meal in, say “no thanks” to plastic utensils, straws and single-serving condiments.

Declutter your home and set aside the good stuff for donation.

Reserve a quiet corner of your yard and let nature do its thing (the birds will love it).

And finally, for this Earth Day especially, take a moment to be present and contemplat­ive in your favorite outdoor spot.

In addition to these efforts, we should not overlook how the act of social distancing alone has had a positive impact on the Earth.

Los Angeles and large metro areas across the globe have experience­d weeks of noticeable improvemen­ts in air quality as employers promote telecommut­ing en masse. Consumers have also been forced to be more thoughtful. Everyone has had to conserve hard-to-find products such as toilet paper, cleaning wipes and bread, decreasing wasteful or thoughtles­s usage.

The simple luxuries we took for granted just months ago, such as going out to dinner or visiting a museum, seem to have multiplied in value in this time of crisis. Yet even in the midst of these difficult times, we’ve stopped to marvel at the beauty of Mother Nature herself as we’ve clung to the arrival of spring and the promise of better days ahead.

Perhaps this forced pause from coronaviru­s will encourage global industries, communitie­s and each of us to make long-term changes that benefit our planet. Every act, no matter how small, adds up.

To us, that’s what Earth Day is really all about.

Katie Cullipher

Rebekah Eastep

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and Rebekah Eastep
Katie Cullipher and Rebekah Eastep
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