EatingWell - 2022-04-01

• The Race to Find Plants for a Hot Planet
• Eatingwell.com
• The New Food Pyramid
• Travel Lightly
• Green Your Beauty Routine
• I’ve heard that some nitrates in food are good for me—but I thought they were harmful. What’s the deal?
• Table Talk with Rosario Dawson
• QUICK-FIRE QUESTIONS
• Raising Future Planet Protectors
• Growing Sustainabi­lity
• The Eco-conscious Kitchen
• The Complex World of Carbon Credits
• NEW ALMOND BREEZE® EXTRA CREAMY ALMONDMILK IS YOUR NEW PLANT-BASED GO-TO!
• HONEY BEES HELP FEED THE WORLD
• EATINGWELL MEDITERRAN­EAN DIET
• Cajun-spiced Tofu Tostadas with Beet Crema
• Make the Cut
• Sweet Potato, Broccoli & Wild Rice Hash
• Apricot-glazed Chicken with Quinoa Pilaf
• A PRIMER ON APRICOTS
• Creamy Chicken & Mushroom Pasta
• Roasted Salmon with Lentil “Caviar”
• Beef & Bulgur Sloppy Joes
• Roasted Maple-glazed Chicken & Carrots
• Caesar Salad with Crispy Artichokes
• Cheesy Mushroom & Leek Toasts
• Seared Scallops with Green Goddess Slaw
• Asparagus, Leek & Ricotta Frittata
• A Label to Look For
• Collard Green Salad with Peanut Vinaigrett­e
• Chef Dawn Burrell
• Chip Chip Hooray!
• Slow-cooker Spicy Red Pepper Chicken
• Keep a Lid on It
• Rice Pudding with Pistachios
• Take a Crack at It
• Mindful Munchies
• Build Your Own Brunch
• Pasta Power
• Black Sea Bass & Rhubarb Ceviche
• Walnut-stuffed Black Sea Bass
• Mussels with Andouille, Freekeh & Pistou
• LET’S GET STARTED!
• Spent Coffee Grounds Ice Cream
• Magic Chocolate Drizzle
• Any-brine Chicken with Herb Pan Sauce
• Wilted Greens Dog Treats
• Vegetable Panade
• Banana-chocolate Chip Snack Cake
• Vegetable Rösti with Poached Eggs
• Use-it-up Vegetable Soup
• Cheesy Marinara Beans
• Basic Mashed Black Beans
• Lemony Lentil & Chard Soup
• More Pulse Pluses
• Peanut Butter & Chocolate Chickpea Blondies
• 6 Varieties to Seek Out
• The Dirt on Growing Greens
• Spicy Green Salad with Soy & Roasted Garlic Dressing
• Roasted Mushroom Salad with Sherry Dressing
• Smoked Trout Salad with Herb & Horseradis­h Dressing
• Spinach Salad with Warm Maple Dressing
• Mâche & Chicken Salad with Honey-tahini Dressing
• Greens & Mango Salad with Ginger-raisin Vinaigrett­e
• Cure Genius
• The History of Gravlax
• CALL IN A SUB
• Are ceramic skillets better than traditiona­l nonstick ones?
• A Bean Buyer’s Guide

EatingWell - 2022-03-01