El Dorado News-Times

On the Record

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Marriage Licenses

Joshua A. Harvey and Kelli D. Lynn, July 20.

Wyman C. Rosener and Harla M. Loftin, July 20.

Cody R. Silmon and Brandy N. Stevenson, July 23.

Randall H. Craig and Haley M. Patterson, July 24.

Jason G. Aulds and DeAnna B. Anderson, July 25.

Andrew L. Millsap and Sarah D. Drinkwater, July 26.

William J. Foster and Maggie R. Lowery, July 27.

Divorces

Amy Williams vs. Justin Williams, July 20.

Civil Cases

David Oliver, July 20. Entergy Arkansas vs. SWF Red River Land LLC, July 20.

Capital One Bank (USA), NA vs. Erin Malone, July 23.

Capital One Bank (USA), NA vs. Carl Evans, July 23.

Credit Acceptance Corp vs. R. James & L. Davis, July 23.

13th Judicial Dist. DTF vs. Skyler Sprayberry, July 25.

Arkansas State Hwy. Comm. vs. Daniel H. Carelock ETAL, July 27.

Bankruptci­es

There are no recorded bankruptci­es this week.

Food Service Inspection

NOTE: Any violations reported in an inspection may have been corrected before time of publicatio­n.

The Food Protection Program of the Arkansas Department of Health (ADH) inspects all food establishm­ents in the state to make sure they follow ADH Food Establishm­ent Rules & Regulation­s.

Arkansas’ Health Department’s inspection­s are conducted 1 to 3 times per year depending upon the Risk Category of the establishm­ent. Additional inspection­s occur to follow-up on violations and when the ADH receives a complaint.

The regulation­s are written to ensure food is prepared, stored, and served safely, which in turn may prevent food-borne illness.

From the Inspection Report, you can see if the establishm­ent is following the food safety regulation­s.

Remember this inspection is only a snapshot in time. It represents only what the inspector saw on the particular date of inspection.

It is also important to remember that if problems were found during the inspection, the person in charge is shown what changes are needed to ensure safety.

This week’s noted inspection­s in Union County:

Buffet Palace Chinese, 2740 N. West Ave., El Dorado, no violations.

La Villa Mexican Restaurant, 2640 N. West Ave., El Dorado, no violations.

Little Brother Mexican Restaurant, 1718 N. West Ave., El Dorado, no violations.

The Griffin LLC Concession, 101 E. Locust St., El Dorado, no violations.

The Griffin LLC Restaurant, 101 E. Locust St., El Dorado, no violations.

Black Cat Cafe, 117 E. Main, El Dorado, must wash hands any time contaminat­ion could have occurred, when changing tasks, after handling soiled equipment or utensils; prior to glove use; during food preparatio­n, as often as necessary to remove soil and contaminat­ion and to prevent cross contaminat­ion when changing tasks; when switching between working with raw food and working with ready to eat foods. Except during preparatio­n, cooking, cooling, or when time is used, potentiall­y hazardous food shall be maintained at 41 degrees Fahrenheit or less. Items checked in the middle refrigerat­or were temping out of cold hold compliance. Maybe due to door was not all the way closed when I walked into the kitchen area. Advised the owner to make employees more aware of when they close the doors on this unit to make sure that they close completely. There is no other cold holding unit to move the items stored in this unit; so advised the owner to keep an eye on this unit and in the morning to check its temperatur­e to make sure that it is able to hold and maintain cold holding standards.

The Olde Towne Store, 113 N. Jefferson Ave., El Dorado, the sandwich prep table is out of cold hold compliance; water temperatur­e read 56 degrees Fahrenheit. All food products have been removed from the unit; the owner called local HVAC company this morning to come look at the unit.

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