JAPAN
Chef Shusaku Toba hasn’t been turning tables with $150 tabs in recent months. But business is strong at Sio, his Michelin-starred French restaurant in Tokyo, which is now offering to-go orders, cheaper prices and recipes on Twitter.
Chef Shusaku Toba hasn’t been turning tables with $150 tabs in recent months. But business is strong at Sio, his Michelin-starred French restaurant in Tokyo, which is now offering to-go orders, cheaper prices and recipes on Twitter.