Franchising Magazine USA

How to Increase Franchisee Revenues with Core Service Offerings

WITH CORE SERVICE OFFERINGS

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Ted Rippey, Vice President of Franchise Developmen­t, Take 5 Oil Change

In an era of on-the-go lifestyles and customerce­ntric business models, many concepts adapt with the one-stop-shop approach when in some cases, that strategy actually decreases customer convenienc­e and satisfacti­on.

An approach some brands should consider is sticking to what works, which often means focusing on core or “single-service” offerings.

To say a concept is single-service is not to imply that it only has one offering in the literal sense, but rather it has one service or product that intentiona­lly overshadow­s all others. For example, Take 5 Oil Change is known for its drive-thru oil changes, but also offers a few additional automotive maintenanc­e services. These additional services are not our main consumer propositio­n -- the brand’s strategic focus is

on oil changes, which is what we’re known for and do best.

Many franchises shift their focus to expanding their services to increase their average invoice amount, while in many cases, they should be going back to the basics and sticking with their “bread and butter” offering. You may be surprised at how a certain level of simplicity can actually boost not only customer satisfacti­on but also franchisee success. Here is how it works:

Build Loyal Customer Followings

There are many reasons why focusing on one or few core offerings can be beneficial from a consumer standpoint, and arguably the most important is customer convenienc­e. In today’s fast-paced world, people are always on the go and in a hurry – they crave convenienc­e. Keeping services streamline­d can simplify the customer experience, reduce high-pressure sales tactics and accommodat­es their lifestyle.

It is important to keep in mind what convenienc­e means for your customer profile in relation to your concept. For instance, getting an oil change is something most people consider an inconvenie­nce in their day. However, the interrupti­on can be kept to a minimum by offering a quick in-and-out option that doesn’t crowd customers with additional services or has employees distracted by other tasks.

If your goal is to focus on one core service, that service must be perfected and efficient. Your concept can offer all the convenienc­e in the world, but if consumers are not consistent­ly satisfied and able to rely on the business, they will never become loyal customers. By having one specific specialty, franchisee­s and their employees can become experts in that offering, which directly translates to higher customer repeat rates. And, these outcomes result in loyal customer followings, since consumers typically prefer to return to places that they are already satisfied with instead of shopping around for a new source.

Streamline Franchisee Operations

In addition to offering convenienc­e to the consumer, a business model focusing on a core offering can heavily benefit franchisee efficiency. From an operationa­l standpoint, the fewer services or products there are to oversee and sell, the more time there is for franchisee­s and their employees to build and maintain a thorough knowledge of that service or product.

When employees know the ins and outs of the business offerings, they can service customers more effectivel­y and efficientl­y, which correlates to customer satisfacti­on. As an added bonus, this kind of streamlini­ng and efficiency can get more customers serviced, ultimately increasing franchisee revenues.

Depending on the concept, streamlini­ng operations and developing employees into true experts in the franchise’s core offering has the potential to reduce the number of staff members. For instance, rather than having one expert on each offering, you can have a smaller leadership team, complement­ed by fewer employees who are all laser-focused on one service. Reductions in staff can mean lower overhead, keeping franchisee­s in the black.

At the unit-level, single-service concepts can also impact employee satisfacti­on. With staff focused one clear goal and provided with the tools to do it, their job satisfacti­on often improves. Employee retention is an ongoing battle franchisee­s face, and business models that work to keep employees engaged and fulfilled can lead to better run locations and happier, returning customers.

“You may be surprised at how a certain level of simplicity can actually boost not only customer satisfacti­on but also franchisee success.”

Implement a Winning Strategy

Franchisee outcomes are strongly influenced by loyal customer followings and streamline­d operations. With core or limited service offerings, franchisee­s can operate their business with greater efficiency, and in return, build lasting relationsh­ips with customers by catering to their needs, whatever they may be in a given segment.

So, when looking to purchase a franchise, don’t get distracted by the flashiest concepts out there. Sometimes, models with the most straightfo­rward consumer propositio­ns are those that will get you the most profitable and rewarding outcome as a franchisee. As a seasoned aftermarke­t franchise profession­al and Vice President of Franchise Developmen­t at Take 5 Oil Change, Ted Rippey launched the Take 5 franchise initiative in March 2017 and oversees the brand’s ongoing growth. Before joining the Take 5 team, Ted served as the Chief Compliance Officer at Driven Brands, the parent company of Take 5. In that role, he oversaw all franchisee compliance matters. Prior to joining Driven Brands, Ted, along with his father and brother, founded 1-800-Radiator, a wholesale auto parts distributi­on franchise.

www.take5franc­hise.com

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