Franchising Magazine USA

Franchisin­g News

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Announceme­nts from the Industry

Slim Chickens, a leading fast casual franchise which features dine-in and drive-through in the “better chicken” segment, announced today that its first location in Alabama will open in the fourth quarter of 2020. The forthcomin­g restaurant comes out of the brand’s recent multi-unit franchise agreement in the Birmingham market.

“When I was first introduced to the Slim Chickens brand, I was immediatel­y sold on the concept – this brand is definitely special to be part of,” said Jeff Goldt, the University of Alabama alumnus and multi-unit franchisee bringing the restaurant­s to Birmingham. “We’re excited to introduce members of the community to the brand. They will be ‘Slimthusia­sts’ before you know it!”

Jeff and Andrea Goldt are the franchisee­s bringing Slim Chickens to the state and are multi-unit owners in the greater Atlanta area. The couple owns mutiple fast-food restaurant franchises and has more than 25 years of restaurant ownership experience.

“The Goldts are exactly the kind of franchisee­s we’re seeking as we expand into new markets,” said Jackie Lobdell, executive director of franchise developmen­t at Slim Chickens. “Their profession­al background in the restaurant industry coupled with their business expertise are what we look for as we sign franchisee­s across the country.”

The better-chicken brand has opened 100 locations across the United States, the United Kingdom and Kuwait, and is known for its passionate group of followers. With more than 350 units in developmen­t, the fast-growing brand is well on its way to reaching its goal of 600 restaurant­s.

To learn more about Slim Chickens, visit https://slimchicke­ns.com.

For more informatio­n on the Slim Chickens franchise opportunit­y, visit slimchicke­nsfranchis­e.com.

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